Soup & Salad

Minced chicken, eggs, celery, and carrot served in a savory chicken broth.

Pork wontons and egg noodles cooked in a savory chicken broth with Bok choy. Topped with cilantro, green onions, and fried onions. 

Thai-style hot and sour soup prepared with chicken, shrimp, celery, carrot, mushroom, basil, and green onions. 

The dish is served with vermicelli noodles topped with grilled pork, lettuce, and a pork spring roll. 

The dish is served with vermicelli noodles topped with sautéed chicken, lettuce, and a pork spring roll.